|
|
|
|
|
|
|
Majors / Restaurant / Food Services Management |
|
|
|
|
|
|
|
|
Description |
|
|
A program that prepares individuals to plan, manage, and market restaurants, food services in hospitality establishments, food service chains and franchise networks, and restaurant supply operations. Includes instruction in hospitality administration, food services management, wholesale logistics and distribution, franchise operations, business networking, personnel management, culinary arts, business planning and capitalization, food industry operations, marketing and retailing, business law and regulations, finance, and professional standards and ethics. |
|
|
|
|
|
Popularity |
|
|
Popularity Rank
(Rank
and Total Number of Degrees Awarded in the U.S. Last Year) |
|
|
|
|
Certificate: |
#251 |
227 |
|
Associate's: |
#242 |
237 |
|
Bachelor's: |
#283 |
559 |
|
Graduate Certificate: |
#226 |
24 |
|
Master's: |
#844 |
1 |
|
Doctorate: |
N/A |
0 |
|
First-Professional: |
N/A |
0 |
|
|
|
|
|
|
|
|
|
|
Degrees Available |
|
|
Certificate |
|
|
Associate's Degree |
|
|
Bachelor's Degree |
|
|
Graduate-Level Certificate |
|
|
Master's Degree |
|
|
Doctoral Degree |
|
|
First-Professional Degree |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Interesting Fact |
|
|
|
The number of students who study the Russian language in U.S. colleges has dropped in half since the end of the Cold War. Chinese, on the other hand, has doubled. |
|
|
|
Did you know... |
|
|
|
The Portfolio Manager allows you to save your favorite careers, colleges and majors for easy access and comparison! |
|
|
|
|
|
|
|