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Majors / Poultry Science |
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Description |
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A program that focuses on the application of biological and chemical principles to the production and management of poultry animals and the production and handling of poultry products. Includes instruction in avian sciences, nutrition sciences, food science and technology, biochemistry, hatchery design, and related aspects of human and animal health and safety. |
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Popularity |
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Popularity Rank
(Rank
and Total Number of Degrees Awarded in the U.S. Last Year) |
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Certificate: |
N/A |
0 |
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Associate's: |
#541 |
15 |
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Bachelor's: |
#571 |
88 |
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Graduate Certificate: |
N/A |
0 |
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Master's: |
#665 |
15 |
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Doctorate: |
#347 |
6 |
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First-Professional: |
N/A |
0 |
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Degrees Available |
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Certificate |
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Associate's Degree |
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Bachelor's Degree |
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Graduate-Level Certificate |
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Master's Degree |
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Doctoral Degree |
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First-Professional Degree |
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Interesting Fact |
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Harvard University, the first college in America, was originally called "New College" and sometimes just referred to as "Cambridge," the city in MA where it's located. |
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Did you know... |
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The MyPlan.com Graduate School Database provides detailed profiles on more than 1,800 different graduate schools in the U.S. |
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