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Culinary Institute of America
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Undergraduate Colleges
/ Culinary Institute of America
Degrees Offered
Certificate
Associate's Degree
Bachelor's Degree
Master's Degree
Doctoral Degree
First-Professional Degree
Graduation Rates
Bachelor's Degree in 4 years
96.6%
Bachelor's Degree in 5 years
N/A
Bachelor's Degree in 6 years
N/A
Transfer or Drop Out
3.4%
Ten Most Popular Majors
% of Bachelor's Degrees Awarded In:
1. Restaurant/Food Services Management
100.0%
Learning Programs
Accelerated Programs
Cooperative/Work-Study
Distance Learning
Dual Enrollment
ROTC
Study Abroad
Weekend College
Teaching Certification
Majors Offered
Baking and Pastry Arts/Baker/Pastry Chef
Culinary Arts and Related Services, Other
Culinary Arts/Chef Training
Restaurant/Food Services Management
Source: MyPlan.com LLC 2019; National Center for Education Statistics, IPEDS, CIP, 2009
Interesting Fact
The athletic teams for
The South Dakota School of Mines and Technology
are nicknamed the "Hardrockers".
Did you know...
The MyPlan.com
Jr. College Database
provides detailed profiles on more than 1,100 different community colleges in the U.S.
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