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Careers / Cooling and Freezing Equipment Operators and Tenders |
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Summary Description |
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Operate or tend equipment, such as cooling and freezing units, refrigerators, batch freezers, and freezing tunnels, to cool or freeze products, food, blood plasma, and chemicals. |
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Sample Job Titles |
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1. |
Ammonia Refrigeration Worker |
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2. |
Barrel Filler |
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3. |
Batch Freezer |
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4. |
Batch Freezer Operator |
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5. |
Boiler Mechanic |
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6. |
Boiler Operator |
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7. |
Brewery Cellar Worker |
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8. |
Brewery Worker |
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9. |
Chiller Operator |
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10. |
Chiller Tender |
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11. |
Chilling Hood Operator |
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12. |
Compressor Operator |
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13. |
Compressor Room Operator |
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14. |
Cooler Operator |
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15. |
Cooler Tender |
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16. |
Cooling Machine Operator |
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17. |
Cooling Pan Tender |
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18. |
Crystalizer |
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19. |
Crystalizer Operator |
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20. |
Crystalizer Tender |
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21. |
Crystallizer Operator |
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22. |
Dispensing Lead |
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23. |
Dispensing Operator |
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24. |
Engine Room Operator |
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25. |
Engineer |
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26. |
Freezer |
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27. |
Freezer Laboratory Technician |
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28. |
Freezer Machine Operator |
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29. |
Freezer Operator |
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30. |
Freezer Person |
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31. |
Freezer Tunnel Operator |
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32. |
Freezing Machine Operator |
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33. |
Hog Cooler |
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34. |
Ice Cream Vault Worker |
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35. |
Ice Maker |
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36. |
Ice Plant Operator |
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37. |
Ice Puller |
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38. |
Icebox Man |
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39. |
Icebox Worker |
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40. |
Machine Operator |
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41. |
Meat Cooler |
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42. |
Mechanic |
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43. |
Mold Cooler |
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44. |
Novelty Maker |
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45. |
Paradichlorobenzene Tender |
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46. |
Production Operator |
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47. |
Refrigerating Machine Operator |
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48. |
Refrigeration Engine Operator |
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49. |
Refrigeration Lead |
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50. |
Refrigeration Mechanic |
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51. |
Refrigeration Operator |
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52. |
Refrigeration Person |
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53. |
Refrigeration Technician |
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54. |
Spreading Machine Operator |
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55. |
Votator Machine Operator |
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Job Tasks |
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Adjust machine or freezer speed and air intake to obtain desired consistency and amount of product.
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Weigh packages and adjust freezer air valves or switches on filler heads to obtain specified amounts of product in each container.
- Weigh finished products.
- Adjust equipment controls to regulate flow of production materials or products.
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Monitor pressure gauges, ammeters, flowmeters, thermometers, or products, and adjust controls to maintain specified conditions, such as feed rate, product consistency, temperature, air pressure, and machine speed.
- Monitor instruments to ensure proper production conditions.
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Record temperatures, amounts of materials processed, or test results on report forms.
- Record operational or production data.
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Read dials and gauges on panel control boards to ascertain temperatures, alkalinities, and densities of mixtures, and turn valves to obtain specified mixtures.
- Monitor equipment operation to ensure proper functioning.
- Adjust equipment controls to regulate flow of production materials or products.
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Stir material with spoons or paddles to mix ingredients or allow even cooling and prevent coagulation.
- Mix substances to create chemical solutions.
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Start agitators to blend contents, or start beater, scraper, and expeller blades to mix contents with air and prevent sticking.
- Operate mixing equipment.
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Correct machinery malfunctions by performing actions such as removing jams, and inform supervisors of malfunctions as necessary.
- Clear equipment jams.
- Notify others of equipment repair or maintenance needs.
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Start machinery, such as pumps, feeders, or conveyors, and turn valves to heat, admit, or transfer products, refrigerants, or mixes.
- Adjust equipment controls to regulate flow of production materials or products.
- Adjust temperature controls of ovens or other heating equipment.
- Operate pumping systems or equipment.
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Measure or weigh specified amounts of ingredients or materials, and load them into tanks, vats, hoppers, or other equipment.
- Measure ingredients or substances to be used in production processes.
- Load materials into production equipment.
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Load and position wrapping paper, sticks, bags, or cartons into dispensing machines.
- Load materials into production equipment.
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Insert forming fixtures, and start machines that cut frozen products into measured portions or specified shapes.
- Mount attachments or tools onto production equipment.
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Place or position containers into equipment, and remove containers after completion of cooling or freezing processes.
- Position containers to receive materials or workpieces.
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Inspect and flush lines with solutions or steam, and spray equipment with sterilizing solutions.
- Sterilize food cooking or processing equipment.
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Position molds on conveyors, and measure and adjust level of fill, using depth gauges.
- Adjust position of molds during processing.
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Assemble equipment, and attach pipes, fittings, or valves, using hand tools.
- Assemble electromechanical or hydraulic systems.
- Install mechanical components in production equipment.
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Sample and test product characteristics such as specific gravity, acidity, and sugar content, using hydrometers, pH meters, or refractometers.
- Test chemical or physical characteristics of materials or products.
- Collect samples of materials or products for testing.
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Scrape, dislodge, or break excess frost, ice, or frozen product from equipment to prevent accumulation, using hands and hand tools.
- Clean production equipment.
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Activate mechanical rakes to regulate flow of ice from storage bins to vats.
- Adjust equipment controls to regulate coolant flow.
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Work Activities |
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Controlling Machines and Processes —
Using either control mechanisms or direct physical activity to operate machines or processes (not including computers or vehicles). |
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Monitor Processes, Materials, or Surroundings —
Monitoring and reviewing information from materials, events, or the environment, to detect or assess problems. |
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Repairing and Maintaining Mechanical Equipment —
Servicing, repairing, adjusting, and testing machines, devices, moving parts, and equipment that operate primarily on the basis of mechanical (not electronic) principles. |
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Getting Information —
Observing, receiving, and otherwise obtaining information from all relevant sources. |
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Making Decisions and Solving Problems —
Analyzing information and evaluating results to choose the best solution and solve problems. |
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Analyzing Data or Information —
Identifying the underlying principles, reasons, or facts of information by breaking down information or data into separate parts. |
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Identifying Objects, Actions, and Events —
Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events. |
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Inspecting Equipment, Structures, or Material —
Inspecting equipment, structures, or materials to identify the cause of errors or other problems or defects. |
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Performing General Physical Activities —
Performing physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials. |
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Handling and Moving Objects —
Using hands and arms in handling, installing, positioning, and moving materials, and manipulating things. |
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Processing Information —
Compiling, coding, categorizing, calculating, tabulating, auditing, or verifying information or data. |
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Documenting/Recording Information —
Entering, transcribing, recording, storing, or maintaining information in written or electronic/magnetic form. |
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Updating and Using Relevant Knowledge —
Keeping up-to-date technically and applying new knowledge to your job. |
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Communicating with Supervisors, Peers, or Subordinates —
Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. |
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Evaluating Information to Determine Compliance with Standards —
Using relevant information and individual judgment to determine whether events or processes comply with laws, regulations, or standards. |
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Estimating the Quantifiable Characteristics of Products, Events, or Information —
Estimating sizes, distances, and quantities; or determining time, costs, resources, or materials needed to perform a work activity. |
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Operating Vehicles, Mechanized Devices, or Equipment —
Running, maneuvering, navigating, or driving vehicles or mechanized equipment, such as forklifts, passenger vehicles, aircraft, or water craft. |
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Organizing, Planning, and Prioritizing Work —
Developing specific goals and plans to prioritize, organize, and accomplish your work. |
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Thinking Creatively —
Developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions. |
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Establishing and Maintaining Interpersonal Relationships —
Developing constructive and cooperative working relationships with others, and maintaining them over time. |
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Monitoring and Controlling Resources —
Monitoring and controlling resources and overseeing the spending of money. |
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Training and Teaching Others —
Identifying the educational needs of others, developing formal educational or training programs or classes, and teaching or instructing others. |
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Interpreting the Meaning of Information for Others —
Translating or explaining what information means and how it can be used. |
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Judging the Qualities of Things, Services, or People —
Assessing the value, importance, or quality of things or people. |
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Scheduling Work and Activities —
Scheduling events, programs, and activities, as well as the work of others. |
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Developing Objectives and Strategies —
Establishing long-range objectives and specifying the strategies and actions to achieve them. |
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Repairing and Maintaining Electronic Equipment —
Servicing, repairing, calibrating, regulating, fine-tuning, or testing machines, devices, and equipment that operate primarily on the basis of electrical or electronic (not mechanical) principles. |
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Communicating with Persons Outside Organization —
Communicating with people outside the organization, representing the organization to customers, the public, government, and other external sources. This information can be exchanged in person, in writing, or by telephone or e-mail. |
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Guiding, Directing, and Motivating Subordinates —
Providing guidance and direction to subordinates, including setting performance standards and monitoring performance. |
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Interacting With Computers —
Using computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information. |
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Performing Administrative Activities —
Performing day-to-day administrative tasks such as maintaining information files and processing paperwork. |
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Coaching and Developing Others —
Identifying the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills. |
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Resolving Conflicts and Negotiating with Others —
Handling complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others. |
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Provide Consultation and Advice to Others —
Providing guidance and expert advice to management or other groups on technical, systems-, or process-related topics. |
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Drafting, Laying Out, and Specifying Technical Devices, Parts, and Equipment —
Providing documentation, detailed instructions, drawings, or specifications to tell others about how devices, parts, equipment, or structures are to be fabricated, constructed, assembled, modified, maintained, or used. |
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Developing and Building Teams —
Encouraging and building mutual trust, respect, and cooperation among team members. |
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Assisting and Caring for Others —
Providing personal assistance, medical attention, emotional support, or other personal care to others such as coworkers, customers, or patients. |
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Coordinating the Work and Activities of Others —
Getting members of a group to work together to accomplish tasks. |
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Interesting Fact |
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Dentists have one of the highest suicide rates of all professions. Their rate of suicide is 6.64 times greater than the rest of the working population. |
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