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Majors / Poultry Science |
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Description |
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A program that focuses on the application of biological and chemical principles to the production and management of poultry animals and the production and handling of poultry products. Includes instruction in avian sciences, nutrition sciences, food science and technology, biochemistry, hatchery design, and related aspects of human and animal health and safety. |
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Popularity |
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Popularity Rank
(Rank
and Total Number of Degrees Awarded in the U.S. Last Year) |
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Certificate: |
N/A |
0 |
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Associate's: |
#541 |
15 |
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Bachelor's: |
#571 |
88 |
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Graduate Certificate: |
N/A |
0 |
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Master's: |
#665 |
15 |
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Doctorate: |
#347 |
6 |
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First-Professional: |
N/A |
0 |
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Degrees Available |
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Certificate |
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Associate's Degree |
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Bachelor's Degree |
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Graduate-Level Certificate |
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Master's Degree |
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Doctoral Degree |
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First-Professional Degree |
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Interesting Fact |
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The number of students who study the Russian language in U.S. colleges has dropped in half since the end of the Cold War. Chinese, on the other hand, has doubled. |
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