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Browse Associate's Degrees
/ Cooking & Culinary Arts
Total: 9 Majors
Culinary Arts and Related Services
Cooking and Related Culinary Arts, General
Baking and Pastry Arts / Baker / Pastry Chef
Culinary Arts / Chef Training
Restaurant, Culinary, and Catering Management / Manager
Food Preparation / Professional Cooking / Kitchen Assistant
Meat Cutting / Meat Cutter
Food Service, Waiter / Waitress, and Dining Room Management / Manager
Institutional Food Workers
Culinary Arts and Related Services, Other
Until 1796, the state of Tennessee was called "Franklin."
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